Title of Journal of Applied Sciences Research
Complete
List
An Investigation of the Recent Hazelnut Policies on the Producers Side in Turkey
Meral Uzunoz, Yasar Akcay and Murat Sayili
451-455
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Structure Acaricidal Activity Relationship of Some Sulfonate and Thiosulfonate Derivatives Against
the Two-Spotted Spider Mite Tetranychus urticae (Koch.)
Saad R El-Zemity, Mohamed E. Badawy, Marium M. Khattab and Abed El-Salam Marei
456-461
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Technical Assessment and Remediation of a Failed Building in Osun State of Nigeria
Olajumoke, A.M., Oke, I.A., Fajobi, A.B. and Ogedengbe, M.O.
462-465
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Investigation of Soil Corrosivity in the Corrosion of Low Carbon Steel Pipe in Soil Environment
Rim-rukeh, Akpofure and Awatefe, J. Kehinde
466-469
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Sulfur Fertilization Effects on Growth, Yield and Fruit Quality of Grand Nain Banana Cultivar
E.A.M. Mostafa and A.A. Abd El-Kader
470-476
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Influence of Spraying with Gibberellic Acid on Behaviour of Anna Apple Trees
E.A.M. Mostafa and M.M.S. Saleh
477-483
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Strengthening of Alloy Steel by High Temperature Thermomechanical Treatment
J.A. Omotoyinbo, O.E. Olorunniwo, O. Ogundare and O.O. Oluwole
484-485
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Effect of Some Antitranspirants on Leaf Mineral Content, Fruit Set, Yield and Fruit Quality of
Washington Navel and Succary Orange Trees
M.M.S. Saleh and Soad M. El-Ashry
486-490
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Effect of Phosphorus Fertilizer and Foliar Spraying with Zinc on Growth, Yield and Quality of
Groundnut under Reclaimed Sandy Soils
Mirvat E. Gobarah, Magda H. Mohamed and M.M. Tawfik
491-496
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Manipulating Endophytic Bacteria for Biological Control to Soil Borne Diseases of Peanut
E.H.E. Ziedan
497-502
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A Novel Statistical Method for Determining Parameters in BOD Kinetic
I.A. Oke, N.O. Olarinoye, A.M. Olajumoke and K.T. Oladepo
503-509
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Anatomical Effects of Gamma-ray on the Peach Fruit Fly, Bactrocera zonata (Saund.) Male Gonads
N.F. Shehata, M.W.F. Younes and Y.A. Mahmoud
510-513
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Evaluation of Some Volatile Plant Oils and Mavrik Against Varroa destructor in Honey Bee Colonies
T.E. Abd El-Wahab and M.A. Ebada
514-521
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Lactic Acid and pH as Indication for Bacterial Spoilage of Meat and Some Meat Products
Hassan El-S. M. Farag and Nahla T. Korashy
522-528
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